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Rectangular cheese knife with two cutting edges “veneto Mod.”

25,0132,94

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SKU: N/A Categories: ,
Description

Description

Rectangular cheese knife with two cutting edges, used for portioning semi-hard cheeses, such as Asiago DOP, Fontina DOP, Valtellina Casera DOP, Stelvio-Stilfser DOP, Montasio DOP.

Additional information

Additional information

Blade

AISI 420 MOV Stainless steel

Handle

Beech wood, Polypropylene, assembled, Polypropylene, overmolded

Size Blade

5 x 2 3/4 Inc – 13 x 7 cm, 6 3/4 x 3 2/4 Inc – 17 x 9 cm