Description
Spatula cheese knife. Used for cutting and portioning medium-aged cheeses such as Sbrinz, Le Gruyère, Emmentaler, Appenzelle. The new “easy handling” blade shape allow to handle the knife in an easy way and with less weight.
51,85€ – 79,30€
Spatula cheese knife. Used for cutting and portioning medium-aged cheeses such as Sbrinz, Le Gruyère, Emmentaler, Appenzelle. The new “easy handling” blade shape allow to handle the knife in an easy way and with less weight.
Blade | AISI 420 MOV Stainless steel |
---|---|
Handle | POM plastic material, black, POM plastic material, white, Walnut wood |
Size Blade | 6 3/4 x 6 3/4 Inc -17 x17 cm, 6 x 4 Inc – 15 x10 cm, 7 3/4 x 7 3/4 Inc – 20 x 20 cm |